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Rooted in Small-Town Values. Built With Big Hearts.
From a small-town grocery store kitchen to serving hundreds of events each year across north-central Iowa.
Our Story
Where It All Began
Kampen’s Catering began humbly in the back of a small-town grocery store in West Bend, Iowa — a tiny 8x10 kitchen where meals were prepared for local fundraisers, funerals, and community gatherings. What started as a way to serve neighbors quickly grew into something bigger: a calling to bring people together through good food and genuine care.
A Leap of Faith
Growing With Purpose
In 2016, Tanna Kampen took a leap of faith — leaving her full-time job to spend more time with her young kids and began to pour her energy into the catering side of the business. She focused on creating a brand that reflected who they are: hardworking, dependable, and deeply rooted in the communities they serve.
She gave the growing business a name — Kampen’s Catering — and a personality to match, complete with a new logo and website. Even as it reached beyond West Bend, its heart never left home.
Building the Business
From Small Kitchen to Dedicated Space
Through steady growth, late nights, and a whole lot of teamwork, the business expanded into its own dedicated space next to the original grocery store. Over the years, Kampen’s Catering has invested in better equipment, new technology, and a streamlined process that allows the team to do what they do best — serve fresh, flavorful food with efficiency and heart.
Overcoming Challenges
Strength Through Change
When challenges came (looking at you, 2020), Tanna and her crew pivoted. They found ways to keep serving — from safely packaged meals to flexible event plans — and emerged stronger, smarter, and even more grateful for the people who support them.
A New Chapter
A Company of Its Own
In 2023, Kampen’s Catering became an independent company under Twinkle C, Inc., marking its separation from the grocery store and allowing Tanna to focus solely on catering operations and growth.
The company name, “Twinkle C,” carries special meaning — it’s an acronym of Tanna and her children’s names, reflecting the family values at the heart of everything they do. The newly renovated kitchen and office now bring the team together under one roof, blending efficiency with creativity.
Today
Serving
North-Central Iowa
Today, Kampen’s Catering serves around 500 events a year across north-central Iowa, from intimate gatherings to 500–1,000 guest celebrations. Behind every great meal is an even greater crew. Our team of 30+ and three reliable delivery vans work together to make sure every detail runs smoothly — from the first bite to the final cleanup.
Meet the Team
The Heart Behind Every Event
Our team is the heart of Kampen’s Catering. Many of our members bring years of experience in food and hospitality, and all share a deep commitment to maintaining the reputation we’ve built for quality and service.
We’re proud of the family-like culture that has grown here — a group that supports one another, shows up for each other, and takes pride in every event we serve. Their dedication is what turns good food into memorable experiences.
Our Food Philosophy
Food Made With Care
The Kampen’s Catering menu is built on familiar favorites, elevated by quality ingredients and thoughtful preparation. Guests can expect everything from tender smoked meats and distinctive appetizers to homestyle comfort foods done right.
Every bite reflects our team’s commitment to flavor, consistency, and bringing people together through great food.
At Kampen’s Catering,
Every dish is prepared with pride,
Every event is handled with care,
&
Every client is treated like family.
Our Crew, your Event Partners
Meet the Team
Behind every successful event is a dedicated team that cares about the details. Our crew brings experience, professionalism, and a genuine passion for hospitality to every gathering — working together to ensure your event feels seamless, welcoming, and well cared for from start to finish.
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